We are gearing up to go to Greece for a month and I don't know the last time I was so excited. To celebrate our quickly approaching departure, Zelda and I made Greek Strawberry Lemon Bark. There are lemons everywhere in Santorini! Fair warning, this bark melts quickly -- especially on a hot summer day, so eat it …

For the last 15 years, I’ve been on this crazy journey of owning my own business. And one of the questions I get most often since announcing the closure of that business is “What did I learn?". It seems like every time I answer I give a different response, so I decided to give …

Not to say that I don't work hard for it, but I am privileged and very aware of that. And as someone who is raising a child, I think it’s my responsibility to make her aware of her privilege and provide opportunities for her to learn from those around us. For me, a lot of that comes from …

Watermelon Margaritas call for only THREE ingredients! Yes, you read that correctly – three. I hope you’re as excited about this as I am! We found this recipe on Minimalist Baker and if you don’t know who she is you should check her out ASAP, especially if you’re looking to incorporate more plant-based recipes into your life.  …

Hiring a nanny can be an absolutely terrifying experience. I was more scared about hiring a nanny and the role that person was going to play in our lives than I was about giving birth. But, I knew that having my own business and the time it took to run it meant finding someone to be with Zelda …

Maybe it’s just being a mom, or maybe it’s my age, but the more time has gone on, the more I’ve started to pay attention to what’s going on with my body. Lately wrinkles and body hair rank among the top two things that I’ve been noticing—and not in a good way if you know what I mean.