I’m back this week with more of my “What’s for Dinner” series and wow do I have some mouthwatering recipes to share. Making them was so fun with Zelda, and hey, anything for some good food, right? I truly hope you guys are loving this series because I am so loving being in the kitchen. It’s really a new …

Making Homemade Fruit Roll Ups only takes a handful of ingredients! Don’t make these if you have to leave the house because they do sit in the oven for 4-6 hours. We made two different flavors, strawberry raspberry fruit roll ups and raspberry mango. The raspberry mango were a smoother consistency than the strawberry but both were absolutely delicious.  Full …

The title of this post might have you shaking in your boots, but when you’re a mom, mess pretty much becomes your middle name! I mean, I guess I can’t speak to other people’s experiences, but if I’m being honest, the mess is never ending around our house. I really don’t expect that to change much as Zelda gets …

Now that we live in Aspen, we have this wonderful, massive yard that is just screaming for hours and hours of outdoor family fun. It’s a very welcome breath of fresh air considering when we lived in Chicago, our home was a condo on the 30th floor of a huge building in the middle of the city. Both have …

There's nothing that I love more than a spicy aioli and this one tastes exactly like the sauce they put on the Cheesy Gordita Crunch at Taco Bell. (A guilty pleasure of mine, don't judge.) When I made these Mini Avocado Cheese Quesadillas I was expecting them to be a big hit with Zelda. What I didn't see coming was …

Surprise! This week’s dinner series installment is being flipped to breakfast. Don’t worry, I’m not giving up on sharing my dinner recipes, but last week Zelda was on spring break and we had guests staying with us and breakfast just seemed to be the most important meal to have ready for everyone. So, I kind of went outside my …