Ingredients
- Cake Mix
- Eggs
- Vegetable Oil
- Water
- Frosting
- Red & Pink Sprinkles
Instructions
- Mix the cake mix, eggs, vegetable oil, and water according to the instructions on the box.
- Place cupcake liners in a cupcake tin and fill the liners with the cake mix, about ¾ of the way full. You want to be sure to leave some room at the top!
- Bake according to the instructions on the box.
- When the cupcakes are done baking, remove them from the oven and allow them to cool before frosting.
- Once frosted, top with your favorite assortment of sprinkles and serve!
Glitter&Bubbles | www.glitterandbubbles.com
