Ingredients
- Cake Mix + Box Ingredients (Usually Eggs, Water & Vegetable Oil)
- Vanilla Frosting
- Candy
Instructions
- Preheat the oven to 350 degrees and mix the cake mix with the ingredients on the back of the box.
- Line a cupcake tin with muffin cups and pour the batter into each cup, about 3/4 of the way full.
- Bake according to the box instructions, typically 18-21 minutes. Remove from the oven and allow to cool.
- Once cooled, use a 3/4 inch circle cookie cutter to cut a hole in the center of the cupcake (do not press all the way down, you don't want to break through the bottom).
- Remove any excess crumbs from the hole.
- Use a knife to cut the bottom of the piece you removed from the center. Fill the cupcake with your favoirte candy and press the center back into place.
- Frost and serve to littles!
Notes
RECIPE BROUGHT TO YOU BY GLITTER AND BUBBLES
Glitter&Bubbles | www.glitterandbubbles.com