Ingredients
- 1 Container Jack Daniels Pulled Pork
- 1/2 Red Onion, Chopped
- 2 Avocados
- 1 Can Crushed Pineapple
- 1 Package Queso Fresco Cheese
- 2 Tablespoons Fresh Cilantro
- 2 Limes
- 1/2 Cup Sour Cream
- 1/2 Teaspoon Salt
- 1/2 Teaspoon Minced Garlic
- 3 Tablespoons Mayonaise
- 1 Bag Tortilla Chips, Broken Into Small Pieces
Instructions
- Place the meat in the oven according to the instructions on the container.
- While the meat is cooking, make the avocado crema, combine one peeled and cubed avocado, salt, minced garlic, juice from one lime, mayo and sour cream in a food processor. Pulse until blended and place in small bowl.
- Once the meat is done, fill the bottom of the paper bag with tortilla chips. Top the chips with the meat, red onion, pineapple, cilantro, and a dollop of the avocado crema.
- Serve at your next summer party!
Notes
Author: Glitter and Bubbles
Glitter&Bubbles | www.glitterandbubbles.com