Give your drink a fun pop of color this summer! All you need is a square ice cube tray, safe to eat flowers (I used carnations), and water. Pull the petals off of the flowers and set to the side.
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Next, fill your ice cube tray halfway with water. Set the petals in the water. Place the ice cube tray in the freezer until the water is frozen.
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Once frozen, remove the ice cube tray from the freezer and fill the rest of the way with water. Place back in the freezer until frozen.  Pop your ice cubes in your favorite beverage and enjoy!
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