One flavor combination that always gets me is salty and sweet. That’s why Cinnamon Sugar Pretzels are right up my alley! Begin by preheating the oven to 325 degrees. Next, combine coconut oil, sugar, and cinnamon in a bowl. Pour the pretzels into the mixture and stir to coat. Place parchment paper on a baking sheet and spread the pretzels out so that there is one layer. Place in the oven for approximately 1 minute. Remove from heat, sprinkle with more cinnamon, and then serve to guests. This warm, sweet and salty treat is hard to resist!