When you’re a creative entrepreneur, a mom to a five-year-old boy and over 35 weeks pregnant, it’s safe to say you’ve got a lot going on. Welcome to Rad Mom, Vanessa Lambert’s life. This super stylish mama is the voice behind the fashion and lifestyle blog, What Would V Wear. Since she doesn’t have a ton of time to spend in the kitchen, it wasn’t a surprise when she told us a yogurt parfait with bananas and strawberries was her ultimate pregnancy snack craving.
This super simple recipe is easy to prepare ahead of time and stick in the fridge (perfect for midnight snacking). Whether you enjoy this as breakfast or dessert, it’s a delicious recipe to have in your back pocket for those moments where time isn’t on your side. What’s your favorite quick recipe? Tell me in the comments below!
Photo Credit & Food Styling: Leah Nolan
MAKE YOURS LOOK LIKE OURS
- 1/2 Cup Sliced Strawberries
- 2 Sliced Bananas
- 1/2 Cup Granola
- 1/2 Cup Yogurt
- Place a layer of sliced bananas in the bottom of the mason jar and top with a layer of yogurt and a layer of granola.
- Place a layer of strawberries, followed by a layer of yogurt and then a layer of granola. Garnish with sliced strawberries.