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Game Day Dip

Rad Mom Sarah Boyd knows what it’s like to feed a house full of hungry boys! Up until giving birth to her first daughter earlier this month, she was living in a house full of 3 hungry men – her husband and two stepsons, Austin, 14 and Arion, 10. So how does this busy mama find the time to run her company and feed her family? With the help of the crock-pot, of course! Sarah’s Game Day Dip is here just in time for the Super Bowl (mark your calendars – it’s February 7th). What do you like to make for your family on game day?Sarah-Boyd-Dipchips-and-dipSimply-Stylist-Game-Day-Dip

 

Game Day Dip

prep time: 3 hours 30 minutes yields 8-10 servings

Ingredients

  • 1 Pound Sausage
  • ½ Pound Velveeta Cheese
  • 2 packages Philadelphia cream cheese
  • 2 Cans of Ro-Tel Tomatoes

Directions

1. Brown the sausage in a pan to drain off the fat.
2. Put all the ingredients in a crock-pot and cook on low for 2-3 hours, stirring occasionally.
3. Serve with chips to dip!

Recipe Brought to You By Sarah Boyd via Velveeta for Glitter and Bubbles!

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